Just made Zucchini bread with the kids, which is fun, but this is how my brain works:


- Children plucked zucchini fresh from our own garden (fresh air and outdoor education requirements - check)
- Children gathered various cooking utensils & measured out ingredients for baking (daily math, sorting exposure & fine motor skills development - check)
- Cultivating the children's ability to work together - check
- Used whole wheat flour, brown rice syrup vs. white flour and sugar. (Teaching the children about healthy choices - check.)

Living out the dream of a Rockstar mom for at least 60 minutes - check